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Herbs
- Brewing and Cider making
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Herbs There are 6 products.
Showing 1 - 6 of 6 items
Hops Czech SLADEK 25g
Hops Czech SLADEK 25g The most often used aromatic hop in Czech breweries. Hybrids of SAAZ and Northern Brewer. Used primarily in brewing Pilsner type beer. Hops: granulesAlpha acid content: 5.0-7.0Origin: Czech Republic
1,50€
Irish moss 10gr
Irish moss 10gr Irish Moss is a natural remedy for hot beer clarification. It is obtained from marine red algae, found near the shores of Ireland. Added to the last 10-15 minutes of brewing (ie hopping), it precipitates proteins found in the wort, which causes less beer clouding.
1,50€
Hops German Tradition 25g
Hops German Tradition 25g It is a German hop variety that belongs to the group of aromatic hops. Hops: granulesAlpha acid content: 4.0-7.0Origin: Germany
2,00€
Showing 1 - 6 of 6 items
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