Spirits, Liqueurs, Distillation. Equipment and ingredients for home production.

Showing 1–96 of 152 results

Melni korķi 2 L PET pudelēm

0.07 

Melni korķi 2 L PET pudelēm

Coobra 48 Extreme

5.09 

Coobra 48 Extreme 21% Turbo Yeas

Coobra 48 is a powerful and high technology yeast developed to ferment out 6 kg sugar in 48 hours at any temperature or 8 kg sugar in 5 days where You have good temperature control.
Content: Yeast, nutrient, vitamins and minerals
Net weight: 135g

Yeast for honey Coobra 10 gr

3.05 

Yeast for honey Coobra 10 gr

French Saccharomyces Cervisie active yeast dedicated to the fermentation of mead.

SpiritFerm T3 Extreme

3.05 

SpiritFerm T3 Extreme

Käärimise jaoks:
5 kg suhkurt 2 päevaga – toodab 13% alcohol.
6 kg suhkurt 3 päevaga – toodab 15% alcohol.
7 kg suhkurt 4 päevaga – toodab 17% alcohol.

COOBRA BASIC VODKA

2.95 

COOBRA BASIC VODKA

6kg sugar – 5-6 days> 14%
The optimal range of fermentation temperature: 20-250C
Can be combined into large settings
Net weight: 65g
Composition: yeast, nutrient, microelements
Made in Great Britain

Alkoholi pärm T3

3.56 

Alkoholi pärm T3

6kg  suhkurt – 21L = kokku 25L
14% – 2-3 päeva
7kg  suhkurt – 20L = kokku 25L
17% – 4-5 päeva

SpiritFerm SUPERKLAR 24h

2.54 

SpiritFerm SUPERKLAR  24h

Fast clarifying agent ideal for all kind of mash and wine.

Distipur Erbsloh 20 gr

5.09 

Distipur Erbsloh 20 gr noņem stiprajiem dzērieniem destilēta alkohola smaku.

Maisot destilātu pievienojiet Alcopur. Atstājiet uz 1-3 dienām, lai iedarbotos pēc tam izfiltrējiet.

Storms Carbon 1,7 L

12.20 

Storms Carbon 1,7 L (coco)

The activated carbon Storms is one of the best proven products for the purification of home-made distillates. The activated carbon Storms effectively removes the substances responsible for unpleasant taste and smell.

COOBRA RUM YEAST

4.58 

 COOBRA RUM YEAST

Cherry Brandy Essence 125ml

8.64 

Cherry Brandy Essence 125ml

Granucol Ge (50г)

5.09 

 Granucol Ge (50г)

The purpose of the application
GRANUCOL is used to remove taste and aroma errors in various beverages. A special area of ​​application is the processing of fruit distillates, especially for rounding off young products and for removing the spirit of spirit.

Air Still Filter & Collector 1.2 Litre

30.50 

Air Still Filter & Collector 1.2 Litre

Small filter system designed to take one small Air Still Carbon Cartridge to treat the output from 1 Air Still Distillation. Carbon should be replaced for each bottle but Foam Washers may be re-used.

Bizon grass

2.04 

Bizon grass EKO

Serving 5 liters of alcohol. Vodka gives subtle flavor and aroma.

Airlock – cylindrical with cover and rubber

5.09 

Airlock – cylindrical with cover and rubber

Manufacturer: Italy

Coobra 1,7L

9.15 

 Coobra 1,7L

Coobra carbon is an excellent way to purify liquid containing alcohol.

Essence Dark Rum 125ml

8.64 

Essence Dark Rum 125ml

Walnut bulkheads 50g

7.00 

Taste additive for distillates – Walnut bulkheads 50g

Walnut bulkheads will give the drink a cognac color, original flavor and unique taste.

Panchenkov grid from copper

18.30 

Panchenkov grid from copper

Price per 1 meter

Coobra 1kg granules 4mm

14.00 

 Coobra 1kg granules 4mm

Coobra carbon is an excellent way to purify liquid containing alcohol.

Cognac Mild Fransk essence 250 ml

16.26 

Cognac Mild Fransk essence 250 ml

Alkoholi pärm COOBRA BASIC T3

3.05 

Alkoholi pärm COOBRA BASIC T3

6kg  suhkurt – 21L = kokku 25L
14% – 2-3 päeva
7kg  suhkurt – 20L = kokku 25L
17% – 4-5 päeva

AROMATIC WINE COMPLEX – Wine Yeast

3.05 

AROMATIC WINE COMPLEX – Wine Yeast

kuni 25-50 L veini kääritamiseks

Turbo pärm Moskva style Spiritferm

5.09 

Turbo pärm Moskva style Spiritferm

6kg  suhkurt – 21L = kokku 25L
14% – 2-3 päeva

7kg  suhkurt – 20L = kokku 25L
17% – 3-4 päeva

8kg suhkrut – 19L= kokku 25L

19-20% 5-6 päeva

Coobra 6 Magnum

3.81 

Turbo pärm Coobra 6 Magnum

Superpärm
Segada 6-7kg suhkrut kuumas vees
ja lisa kääritusnõusse sooja vett  
kuni 25l täitumiseni et segu jääks
25 kraadini. Lisa pärm ja sega.

Made in Sweden.

SpiritFerm 0-100% 16-18cm

7.11 

  SpiritFerm 0-100% 16-18cm

Refractometer for sugar & alcohol

45.75 

Refractometer for sugar & alcohol.

Yeast SpiritFerm X-Press 9KG 21,5%

6.10 

SpiritFerm X-PRESS yeast is a new generation product!

Active yeast COOBRA CIDER

3.05 

Active yeast COOBRA CIDER

French yeast active for the preparation of CYDRU Saccharomyces Cervisie dedicated to the fermentation of ciders and sparkling wines, for 25 – 30 liters of wine.

Jamaica Rum Dark essence 250 ml

16.26 

Jamaica Rum Dark essence 250 ml

BOURBON AMERICAN WHISKEY 250ml

16.50 

BOURBON AMERICAN WHISKEY 250ml – 7,5L – 10L

25ml – 0,750 – 1000 ml  40%

Made in Sweden

CALVADOS 250ml

16.26 

CALVADOS  250ml

25ml – 0,750 – 1000 ml  40%

Made in Sweden

Plum Brandy Slivovits 250ml

16.26 

Plum Brandy Slivovits 250ml 

25ml Plum Brandy Slivovits – 750ml (40%-60%) + 50-75gr  suhkrut

TENNESSEE WHISKY 250ml

16.26 

TENNESSEE WHISKY 250ml

25ml – 0,750 – 1000 ml  40%

Made in Sweden

Spiraaljahuti roostevaba

81.34 

Spiraaljahuti roostevaba

60cm x 40cm x 8mm

Turbo Carbon – Carbon

3.36 

Turbo Carbon

Add to any High Alcohol Yeast for a clean smooth spirit.

Franču ozola čipsi Heavy Toast 100gr.

3.05 

Heavy Toast 100gr. Deva: 5-30g/10L. 

Vanilla Vodka 25ml

2.54 

Lemon Vodka 25ml

Segage ja nautige.Pudelikesest piisab 75 cl 40%-le alkoholile

Alkomeeter (22cm) mensuuriga 100ml

8.14 

Alkomeeter mensuuriga

Alkomeeter 22 cm + mensuur
Mõeldud kange alkoholi mõõtmiseks

Digitālais pārtikas termometrs (-50C-+300C)

12.71 

Digitālais pārtikas termometrs (-50C-+300C)

Plastmasas piltuve 31 cm

10.16 

Plastmasas piltuve 31 cm

Brush for demijohns 10-34 l curved

23.89 

Bented demijohn-brush With round head, for easily cleaning demijohns of 15 – 34 l. With wooden handle.

Franču ozola čipsi Heavy Toast 100gr.

5.09 

Heavy Toast 100gr. Deva: 5-30g/10L. 

Aktiivsüsi 1,7 l Fantom

8.14 

Aktiivsüsi 1,7 l Fantom

Vendor Fantom is a high quality activated carbon which will be your greatest ally in the fight for a clearer distillate.

Amerikaņu ozola čipsi 100gr.

5.09 

Amerikāņu ozola čipsi 100gr. Deva: 5-30g/10L. Amerikaņu ozola čipsi pievienos dabīga ozola aromātu vīnam vai citiem alkoholiskiem dzērieniem pagatavošanas laikā. Protams, fermentācija ir lielākā nozīme pagatavošanas procesam. Tāpēc ozola čipsus izmanto fermentācijas laika.

Oak Chips Toast 300gr.

Oak Chips  Toast 300gr.

Deva: 5-30g/10L. 

AMARETTO 250ml

16.26 

AMARETTO 250ml

25ml Amaretto – 750ml (45%) + 200gr suhrut

Pruulimise termomeeter 0°C+100 °C

13.01 

Pruulimise termomeeter 0°C+100 °C

Roostevabast terasest
termomeeter. Mõõtevahemik 0
°C kuni +100 °C

Width: 7.0cm
Product depth: 7.0cm
Product height: 35.2cm

Coppers Traditional Alembic Still 3L

199.00 

This traditional old model is still widely used in the Iberian Peninsula and some countries in Europe, based on ancient traditions of Arabic culture, where there were many masters alchemy, the true connoisseurs of art of distillation. This is simple at first glance, the device is used for alcohol distillation, essential oils and natural aromatics.

Destilācijas aparāts Coppers Traditional Alembic Still 5L

295.00 

This traditional old model is still widely used in the Iberian Peninsula and some countries in Europe, based on ancient traditions of Arabic culture, where there were many masters alchemy, the true connoisseurs of art of distillation. This is simple at first glance, the device is used for alcohol distillation, essential oils and natural aromatics.

Coppers Traditional Alembic Still 1L

110.00 

 Coppers Traditional Alembic Still  1L

This traditional old model is still widely used in the Iberian Peninsula and some countries in Europe, based on ancient traditions of Arabic culture, where there were many masters alchemy, the true connoisseurs of art of distillation. This is simple at first glance, the device is used for alcohol distillation, essential oils and natural aromatics.

OLD BALTIMORE WHISKEY 250ML

16.26 

OLD BALTIMORE WHISKEY 250ML

BALTIMORE SCOTCH WHISKEY 250ML

16.26 

BALTIMORE SCOTCH WHISKEY 250ML

Essence Ambrosia Whiskey 125ml

15.25 

Essence Ambrosia Whiskey 125ml

Essence Whisky Bourbon 125 ml

8.64 

Essence Whisky Bourbon 125 ml

Essence Scotch Whiskey 125ml

8.64 

Essence Scotch Whiskey 125ml

SpiritFerm Activated Charcoal

9.15 

SpiritFerm Activated Charcoal

Still Spirit – Filter Pro

202.31 

Still Spirit – Filter Pro

Filtering or polishing of your spirit can be necessary to obtain a purer and odour-free spirit.

Panchenkov grid from stainless steel

10.16 

Panchenkov grid from stainless steel

Price per 1 meter

Panchenkov grid from copper and stainless steel

14.24 

Panchenkov grid from copper and stainless steel

Panchenkov grid from copper and stainless steel

Number of threads 4 pcs. The thickness of the filaments is 0.15 mm. Width 100 mm. Material: copper and stainless steel

Price per 1 meter

Distiller’s Parrot 250ml (glass)

25.41 

Distiller’s Parrot 250ml (glass)

Kääritusnõu 33L KAANEGA

14.24 

Kääritusnõu 33L KAANEGA

The container does not have a hole for the fermentation tube in the lid.

The fermentation containers are perfect for the fermentation of fruit wines, meads and beer. It is very easy to wash them after fermentation and sterilize, they are perfect for fermentation of fruit in the pulp.

SMOKED WHISKY 250ml

16.26 

SMOKED WHISKY 250ml

25ml – 0,750 – 1000 ml  40%

Made in Sweden

Irish moss 10gr

1.53 

Irish moss 10gr

Irish Moss is a natural remedy for hot beer clarification. It is obtained from marine red algae, found near the shores of Ireland. Added to the last 10-15 minutes of brewing (ie hopping), it precipitates proteins found in the wort, which causes less beer clouding.

COOBRA MegaPack 390g (100L 18%)

9.15 

COOBRA MegaPack 390g (100L 18%)

One packet is enough for 100L of wort, content of 18% alcohol, the fermentation time depends on the temperature and composition of the wort from 5 to 8 days.

Sweet Lemon vodka 250ml

16.26 

Sweet Lemon vodka 250ml

250ml capacity to do 7.5l of alcohol

Ameerika tammelaastud 300gr

12.20 

Ameerika tammelaastud 300gr

Prantsuse tammelaastud 300gr.

12.20 

Heavy Toast 300gr. Deva: 5-30g/10L. 

Turbo Yeast AromaXL T3

3.56 

Turbo Yeast AromaXL T3

To make 25L: first add 21L of water 30°C to your fermenter. Then add 6-7kg of sugar, mix well until fully dissolved. Finally add contents of this sachet. Leave to ferment at 20°C-30°C, best is 25°C. Ready in 3 days!

Ingredients: Yeast, nutrient, vitamins and trace minerals.

LINGON VODKA 250 ML

15.25 

LINGON VODKA 250 ML

Engelsk Dry Gin essence 25 ml

2.54 

Engelsk Dry Gin essence 25 ml

Spiral Hood Stainless, Sealant Tank and Thermometer

151.49 

Spiral Hood Stainless, Sealant Tank and Thermometer

Sedimentation tank for 260 ml of distillation

76.25 

Sedimentation tank for 260 ml of distillation

CHERRY VODKA/LIKIER 250ml

18.30 

CHERRY  VODKA/LIKIER 250ml

25ml – 0,750 – 1000 ml  40%

Made in Sweden

Honey Whisky 250ml

16.26 

Honey Whisky  250ml – 7,5L – 10L

25ml – 0,750 – 1000 ml  40%

Made in Sweden

SpiritFerm TC6 BlackMagic + carbon

5.09 

SpiritFerm TC6 BlackMagic + carbon

6kg  suhkurt – 21L = kokku 25L
14% – 2-3 päeva
7kg  suhkurt – 20L = kokku 25L
17% – 4-5 päeva

Coobra Turbo Clear 24h

3.05 

Coobra Turbo Clear 24h

Fast clarifying agent ideal for all kind of mash and wine.

Plastpudelikork GUAALA, Liider KPM-30

0.57 

Plastpudelikork GUAALA, Liider  KPM-30

MUST, KOLLANE, BORDOO, TSIN,
VÄRVIVALIK (POOD), HOBE

Sobib pudelitele kaelaga KPM –
30

Amerikaņu ozola čipsi 100gr.

3.05 

Amerikāņu ozola čipsi 100gr. Deva: 5-30g/10L. Amerikaņu ozola čipsi pievienos dabīga ozola aromātu vīnam vai citiem alkoholiskiem dzērieniem pagatavošanas laikā. Protams, fermentācija ir lielākā nozīme pagatavošanas procesam. Tāpēc ozola čipsus izmanto fermentācijas laika.

Prantsuse tammelaastud 50gr.

3.05 

Prantsuse tammelaastud 50gr.

2-5 Gr/ 1L

Canadian Whiskey 20ml

2.23 

Whisky Smoked Blend  20ml