<\/p>\n
The VAKS-82B vacuum system<\/strong> is designed for storing and preserving food and beverages under vacuum. It keeps all kinds of products fresh much longer than with conventional storage methods. This is because removing the air significantly reduces the amount of oxygen inside the container, which slows down oxidation processes, in other words, food spoilage.<\/span><\/p>\n Set includes:<\/strong><\/span><\/p>\n Products such as dried mushrooms and fruits keep well in vacuum for a long time \u2014 they do not darken and retain their taste and aroma. Meat for \u0448\u0430\u0448\u043b\u044b\u043a \/ barbecue turns out juicy and tender if marinated in vacuum. Dried salted fish does not overdry and does not develop a rusty appearance.<\/span><\/p>\n * These storage periods are given on the assumption that the products are stored in a refrigerator at +3 to +5 \u00b0C<\/strong>. The table contains only approximate data. Storage times depend on the initial freshness of the products, the method of preparation, and how correctly the vacuum sealing was performed. Please note that opening the jars reduces the storage life of the products.<\/span><\/p>\n <\/p>","protected":false},"excerpt":{"rendered":"\n
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\n Product types<\/span><\/th>\n Storage time without the VAKS system<\/span><\/th>\n Storage time in the VAKS vacuum system<\/span><\/th>\n<\/tr>\n<\/thead>\n\n \n *Freshly prepared soups and main dishes<\/span><\/td>\n 2\u20133 days<\/span><\/td>\n up to 10 days<\/span><\/td>\n<\/tr>\n \n *Freshly squeezed juices<\/span><\/td>\n 2\u20133 days<\/span><\/td>\n up to 10 days<\/span><\/td>\n<\/tr>\n \n *Milk, sour cream, cottage cheese<\/span><\/td>\n 3\u20134 days<\/span><\/td>\n up to 12 days<\/span><\/td>\n<\/tr>\n \n *Salads<\/span><\/td>\n 2 days<\/span><\/td>\n up to 10 days<\/span><\/td>\n<\/tr>\n \n *Cheese<\/span><\/td>\n 8 days<\/span><\/td>\n up to 30 days<\/span><\/td>\n<\/tr>\n \n *Raw meat<\/span><\/td>\n 3 days<\/span><\/td>\n up to 9 days<\/span><\/td>\n<\/tr>\n \n Sausage<\/span><\/td>\n 4 days<\/span><\/td>\n up to 20 days<\/span><\/td>\n<\/tr>\n \n Greens<\/span><\/td>\n 4 days<\/span><\/td>\n up to 7 days<\/span><\/td>\n<\/tr>\n \n Pasta products<\/span><\/td>\n 180 days<\/span><\/td>\n up to 360 days<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n Important!<\/span>
\nVacuum storage does not replace refrigeration or freezing of food products.<\/strong><\/span>
Products packed industrially in vacuum packaging must be used by the date indicated on the original packaging.<\/strong><\/span>
Please remove the KVK lid from the jar before using it in a microwave oven.<\/strong><\/span><\/h2>\nVacuum system VAKS-82B<\/span><\/h3>\n","protected":false},"featured_media":16301,"template":"","meta":[],"product_cat":[495],"product_tag":[],"_links":{"self":[{"href":"https:\/\/tdbeer.ee\/en\/wp-json\/wp\/v2\/product\/16300"}],"collection":[{"href":"https:\/\/tdbeer.ee\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/tdbeer.ee\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tdbeer.ee\/en\/wp-json\/wp\/v2\/media\/16301"}],"wp:attachment":[{"href":"https:\/\/tdbeer.ee\/en\/wp-json\/wp\/v2\/media?parent=16300"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/tdbeer.ee\/en\/wp-json\/wp\/v2\/product_cat?post=16300"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/tdbeer.ee\/en\/wp-json\/wp\/v2\/product_tag?post=16300"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}